Menu
4 course Rising Star lunch
€59
Restaurant Preus has been selected as Rising Star of Belgium and therefore serves a promising 4 course Rising Star lunch during this edition of Dining with the Stars.
Enjoy an extensive and gastronomic lunch at restaurant Preus during this special 4 course Rising Star lunch.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now and enjoy a special afternoon during Dining with the Stars.
Please note. Seats are limited. Online reservations are mandatory.
Unfortunately, the restaurant cannot accommodate all dietary requirements and restrictions. Please inform the restaurant no later than 24 hours prior to your reservation.
Menu
4 course Rising Star dinner
€59
It is time for Dining with the Stars! The culinary event where the best restaurants in Belgium serve a delicious and affordable menu.
Restaurant Preus has been selected as a Rising Star in Belgium and therefore serves a delicious 4 course Rising Star dinner during this edition of Dining with the Stars. Discover the gastronomic 4 course menu of restaurant Preus now.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Unfortunately, the restaurant cannot accommodate all dietary requirements and restrictions. Please inform the restaurant no later than 24 hours prior to your reservation.
What 35 people say about Preus
Food | |
Service | |
Atmosphere |
Alles was super, het is duidelijk dat de chef een niveau hoger draait
Super lekker, alles was enorm smaakvol en gebalanceerd. De bediening was ook heel aangenaam.
Topadresje 👏
Vlotte bediening van een mooi menu. Misschien iets te snel na elkaar geserveerd (4 gangen in anderhalf uur)
Map All star restaurants in Bruges
About Preus
Step inside PREUS in Bruges and let Chef Jelle and his team take you on a gastronomic journey from start to finish. PREUS stands for Personal, Respectful, Exclusive, Unique and Sustainable. Jelle Hinderyckx is a headstrong young chef, constantly seeking improvement and excellence. He is PREUS on the unlimited richness he lets into his kitchen from the fields and the North Sea. Sustainable cooking is a major focus for the kitchen staff. All products must be grown respectfully and in harmony with nature and the seasons or come from sustainable fishing from the North Sea. This results in extraordinary flavors in their purest form on your plate and in your glass.