Notos

Mediterranean, Greek
7,8 (108 reviews)
79% recommended

4 course Gault&Millau dinner €59.95

Notos

Mediterranean, Greek
7,8 (108 reviews)
79% recommended

4 course Gault&Millau dinner €59.95

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Menu
4 course Gault&Millau dinner
€59.95

Restaurant Notos is the proud owner of 13,5 Gault&Millau points and is therefore one of the best restaurants in Belgium.

During this edition of Dining with the Stars, Notos serves a fantastic 4 course Gault&Millau dinner for only €59.95. Taste this gastronomic menu and experience a unique culinary evening.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book now and enjoy a lovely night out during Dining with the Stars.

Please note. Seats are limited. Online reservations are mandatory.

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Thalassina

Pan-seared octopus, traditional tarama, almond pesto
capers and anchovies, eggplant caviar, red bell pepper Florina with goat cheese


***

Puff pastry with chicory and mushroom


***

Lamb fondant with spices - cardamom,
cumin, anise and roasted seasonal vegetables


***

Pantespani

Light moelleux with almonds and orange blossom

&

Blaklava, saffron poached pear and vanilla ice cream

Reserve a table Reserve a table

Menu
4 course Gault&Millau lunch
€59.95

Restaurant Notos is one of the best restaurants in Belgium with 13,5 Gault&Millau points! During this edition of Dining with the Stars, they would like to show you why they belong to the culinary top with this promising 4 course Gault&Millau lunch.

Enjoy an extensive lunch at restaurant Notos for only €59.95.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book your table now and enjoy a special afternoon during Dining with the Stars.

Please note. Seats are limited. Online reservations are mandatory.

------------------------------------------------------------------------------------------------------------------------


MENU


------------------------------------------------------------------------------------------------------------------------

Thalassina

Pan-seared octopus, traditional tarama, almond pesto
capers and anchovies, eggplant caviar, red bell pepper Florina with goat cheese


***

Puff pastry with chicory and mushroom


***

Lamb fondant with spices - cardamom,
cumin, anise and roasted seasonal vegetables


***

Pantespani

Light moelleux with almonds and orange blossom

&

Blaklava, saffron poached pear and vanilla ice cream

Reserve a table Reserve a table

What 108 people say about Notos

7.8 Based on 108 reviews. 79% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Excellent"
9.7 Cuisine 10 | Service 10 | Atmosphere 9

Repas, au top. Vin conseillé sublime

Serge bertrand at Yesterday
Verified

"Diningwiththestars"
8.7 Cuisine 10 | Service 8 | Atmosphere 8

On a vraiment profité, de la nourriture super bonne et surprenante, e l'atmosphère et du service impeccable !

Katleen Van thienen at 24 March 2024
Verified

"."
6.3 Cuisine 5 | Service 5 | Atmosphere 9

Le menu "Dining with the stars" était particulièrement basique et décevant (en comparant avec les autres plats proposés par le restaurant). Ce n'était pas mauvais, mais pas vraiment de recherche ou de subtilité à laquelle on s'attendait.
Le service est très lent (en 60 min nous avons reçu de l'eau et un amuse bouc...

Read full review

Le menu "Dining with the stars" était particulièrement basique et décevant (en comparant avec les autres plats proposés par le restaurant). Ce n'était pas mauvais, mais pas vraiment de recherche ou de subtilité à laquelle on s'attendait.
Le service est très lent (en 60 min nous avons reçu de l'eau et un amuse bouche) et décalé. Malgré tout, le personnel est très gentil.
La décoration, musique et ambiance du restaurant est très chouette, apaisée et douce.

Sarah at 22 March 2024
Verified

"Excellent"
8.0 Cuisine 10 | Service 7 | Atmosphere 7

Plats délicieux.
Service : personnel insuffisant !
Patron charmant !

Sandy at 16 March 2024
Verified

"Dîner anniversaire au top "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Mes filles étaient ravies une belle découverte et des assiettes savoureuses

isabelle Désert at 26 November 2023
Verified

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About Notos

Cuisine: Mediterranean, Greek

Greek in its most original, creative and contemporary way this is the card NOTOS. Over the seasons, the preparations of Constantine Erinkoglou offer to discover this particular way of dosing fragrances, herbs and spices in a subtle marriage.

Fine products, sometimes forgotten or unknown, always fresh, transparent cuisine, streamlined, light sauces, nuanced flavors ... Work of an expert, the Notos dishes are interpretations of textures and colors, emotions and tastes influenced by Mediterranean, Oriental, Balkan flavours.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

During Dining with the Stars, you can enjoy a fantastic luxury dinner at the best 160 restaurants in Belgium, starting from just €54.40 per person. Dining with the Stars is organized twice a year, in summer and in winter.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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