Menu
6 course Michelin dinner
€98
Restaurant Publiek* is the proud owner of a Michelin star and is, therefore, one of the best restaurants in Belgium.
Enjoy a unique gastronomic experience during this edition of Dining with the Stars. During this edition, restaurant Publiek* serves an amazing 6 course Michelin dinner for only €98.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now and enjoy a special night out during Dining with the Stars.
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a table
Menu
4 course Michelin lunch
€57.50
During this edition of Dining with the Stars you can enjoy an extensive and gastronomic lunch at restaurant Publiek*. This restaurant has been awarded a Michelin star and therefore belongs to the culinary top of Belgium.
Restaurant Publiek* serves a fantastic 4 course Michelin lunch for only €57.50 and will enrich you with a special and wonderful afternoon.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now and enjoy a special afternoon during Dining with the Stars.
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a tableWhat 99 people say about Publiek*
Food | |
Service | |
Atmosphere |
We hebben heel lekker en vol smaak van het eten genoten.
Enthoudiaste bediening, geïnspireerde koks… dit publiek was zeer tevreden en gaat hier nog komen
Met Dinigcity keuze hebben we uitstekend gegeten voor een betaalbare prijs
Wij namen het 7-gangenmenu als diner met aangepaste wijnen.
Goede keuken en lekker eten. De meeste wijnen pasten goed bij het eten.
De service was iets minder. Bijvullen van het brood en het water gebeurde bij de eerste tafels regelmatig maar onze tafel werd jammer genoeg een aantal keer vergeten.
Map All star restaurants in Ghent
About Publiek*
Cuisine: Modern
Restaurant Publiek is located in Ghent and is not your typical star restaurant. The Chef, Olly Ceulenaere, turns vegetables and lesser-known ingredients into dishes on a gastronomic level through complex preparations. The team gets the best out of each product with its very own creativity. The menu changes with the inspirations. The interior is warm and cozy. Conviviality and conviviality are therefore central to restaurant Publiek. In short, a must-visit place. Get to know restaurant Publiek now and let yourself be taken on a gastronomic journey of discovery.