Bar Bulot Antwerpen

French, Classic, Seafood
8,3 (13 reviews)
92% recommended

3 course Gault&Millau menu €50

Bar Bulot Antwerpen

French, Classic, Seafood
8,3 (13 reviews)
92% recommended

3 course Gault&Millau menu €50

Menu
3 course Gault&Millau menu
€50

Restaurant Bar Bulot Antwerpen is one of the best restaurants in Belgium with 14 Gault&Millau points! During this edition of Dining with the Stars, they would like to show you why they belong to the culinary top with this promising 3 course Gault&Millau menu.

Enjoy an extensive lunch at restaurant Bar Bulot Antwerpen for only €50.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book your table now and enjoy a special afternoon during Dining with the Stars.

Please note. Seats are limited. Online reservations are mandatory.

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MENU


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Asparagus Flemish Style


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Cod Brandade
Poached farm egg and champagne sauce


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Raspberries
Samba tea jelly, crumble, and almond cream

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What 13 people say about Bar Bulot Antwerpen

8.3 Based on 13 reviews. 92% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Onvriendelijke bediening "
4.7 Cuisine 6 | Service 2 | Atmosphere 6

We hadden een deal van €50 pp geboekt via Diningcity. Juist dergelijke deals zijn om nieuwe klanten binnen te halen.
De voorgerechten waren top, met name de Iberico kroketjes. Het hoofdgerecht met kabeljauw was zalig. Allen jammer dat je de kabeljauw amper kon proeven, zo weinig en kleine stukjes. Maar de bediening...

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We hadden een deal van €50 pp geboekt via Diningcity. Juist dergelijke deals zijn om nieuwe klanten binnen te halen.
De voorgerechten waren top, met name de Iberico kroketjes. Het hoofdgerecht met kabeljauw was zalig. Allen jammer dat je de kabeljauw amper kon proeven, zo weinig en kleine stukjes. Maar de bediening was gehaa gestresseerd, er kon geen lag van af. Als iets werd uitgelegd was ze al weg voordat je om nadere uitleg kon vragen. Of het nou om de wijn ging of als je het niet gehoord had toen het afgerateld werd.
De medewerkers bij Delhaize en Albert Heijn zijn vele malen vriendelijker.
Een lach kost niets.
Met 4 personen €450 achtergelaten incl extra amuses, champagne en wijn.

Marc at 26 April 2024
Verified

"Bar Bulot lunch"
9.0 Cuisine 8 | Service 10 | Atmosphere 9

Algemeen prima ervaring;

Peter V D at 10 April 2024
Verified

"Leuke discovery"
7.0 Cuisine 8 | Service 8 | Atmosphere 5

Was blij om na jaren geleden bij Hertog Jan te gaan eten, terug kennis te maken met Bar Bulot. Eten uitmuntend alsook de service. We zaten een beetje aan de ingang en zal volgende keer opteren voor een plaatsje dichter bij de keuken.

Bennie Peleman at 28 March 2024
Verified

"Een beetje show maar vooral superlekker"
9.0 Cuisine 9 | Service 9 | Atmosphere 9

Aangename uitstap met mijn dochter en we waren in de wolken niettegenstaande de druilige dag

Ines Lembregts at 23 March 2024
Verified

"Beau cadre"
7.0 Cuisine 6 | Service 7 | Atmosphere 8

Nous avons pris un menu (peut-être bon marché) la prochaine fois, nous commanderons à la carte, je suis sure que l'expérience sera plus concluante que notre première expérience.

Latifa Afilal at 22 March 2024
Verified

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About Bar Bulot Antwerpen

Cuisine: French, Classic, Seafood

After the hit of Bar Bulot Bruges, restaurant Bar Bulot Antwerp has been open since the summer of 2021. A restaurant with the same values ​​and an identical appearance. Chef Koen Gussenhoven and restaurant manager Elske Mostert welcome you with flair and a warm smile. In recent years, Bar Bulot has evolved into a contemporary classic restaurant, with seafood as well as better meat dishes. If your chef asks what Bar Bulot stands for, he answers: finesse. You notice this finesse in, for example, the better European wines, the warm and attractive interior, the finely laid table and the professional service. In short, the place where you can enjoy a delicious dinner in a casual atmosphere.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

During Dining with the Stars, you can enjoy a fantastic luxury dinner at the best 160 restaurants in Belgium, starting from just €54.40 per person. Dining with the Stars is organized twice a year, in summer and in winter.

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